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Pasta Bake

Pasta Bake

 

This is a very simple dinner dish that is cheap to make and tastes great!

Ask an adult to help you when using the grill and when dealing with boiling water.

 

Difficulty Level: 3/5

 

 

 

Equipment:

 

- Medium Frying Pan

- Heat-proof Dish

 

 

Ingredients:

 

- 1 Tablespoon olive oil

- 1 Onion, chopped

- 1 Garlic Clove, crushed

- 400g Chopped Tomatoes

- Pinch of sugar

- Few dashes Worcestershire sauce

- 100g Tube-shaped pasta

- 50g Grated Cheddar Cheese

- Slice of bread, coarsely grated

- 2 Large cooked sausages, sliced

 

 

         Method:

 

1. Heat the oil in a medium pan and fry the onion for 5 minutes until softened and lightly golden.

 

2. Stir in the garlic and cook for 1 minute.

 

3. Mix in the tomatoes and sugar.

 

4. Bring the mixture to the boil and simmer for 20 minutes.

 

5. Add a few dashes of Worcestershire sauce and add some salt and pepper.

 

6. Meanwhile, cook the pasta according to the instructions on the packet.

 

7. Heat the grill until it reaches a high temperature.

 

8. Mix together the cheese and breadcrumbs.

 

9. Drain the pasta and stir into the sauce.

 

10. Add the sausages and spoon into a heatproof dish.

 

11. Sprinkle the cheesy crumbs over the top and grill for 3-5 minutes or until bubbling hot and golden. 

 

 

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